Saturday, January 7, 2012

3 Ingredient Chili Dip

This dip has been one of my favorite dips for years! I got this simple recipe from my high school friend, Laura. It is one of my favorite dips because it's easy and you only need three ingredients. Crazy, right?


  • 2 cans chili (beans or no beans?)
  • 2 c shredded cheddar cheese
  • 2 pkgs cream cheese, softened


1. Preheat the oven to 375* and grease a small casserole, 8x8 or something around that size.

2. Spread the cream cheese in the bottom of the dish. If you forgot to let your cream cheese sit out long enough like I did, you can nuke it in the microwave for a few seconds.

3. Spread the chili on top.

4. Sprinkle the cheese on top of that.

5. Bake for 15 minutes or so. It should be hot and bubbly!

6. Serve with bread or tortilla chips!

{ linking up with }

Creative Me @ The Southern Institute
Making the World Cuter Monday @ Making the World Cuter
The Pinterest Challenge @ The DIY Showoff
Made by You Mondays @ Skip to my Lou
Just Something I Whipped Up @ The Girl Creative
It's Party Time @ So Very Cheri
Market Yourself Monday @ Sumo's Sweet Stuff
This Week's Cravings @ Mom's Crazy Cooking
Show Off Your Cottage Monday @ The House in the Roses
I'm Marvelously Messy @ Marvelously Messy
Making Monday Marvelous @ C.R.A.F.T. Creating Really Awesome Free Things


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