Wednesday, March 20, 2013

Reese's Peanut Butter Cup Stuffed Chocolate Chip Cookies

Oh. My. Goodness. These cookies are amazing! And really easy to assemble. I got this awesome recipe from my friend Becca. Once you try these, you will never want to go back to boring Peanut Butter Blossoms. :) Okay, so that may not be true. But trust me, these are so good!!!

Ok. So you start off real complicated with some store bought refrigerated dough. I bought this kind:

You will also need a bag of Reese's cups. (Funny story: So I always pretty much know what's in my pantry. I like to keep a bag of peanut butter cups on hand so I knew I had a full bag in my pantry when I started this baking project. Howeverrrrr, when I went to go make these, I realized someone *hint hint* had eaten almost the whole bag! That someone left a measly two cups left. I had to run to the store, which is literally across the street, to restock!)

But back on track now.

Separate the dough according the the pre-portioned pieces.

Place some mini muffin liners in a mini muffin tin. Place one lil' mound of dough into each liner. They are so cute right now! :)

Bake for 9-11 minutes at 350*. While they are baking, unwrap all the peanut butter cups. Try not to eat any!

When the cookies are done, gently press a Reese's cup in the center of each cookie. Work quickly!

Remove to a wire rack to cool. They are yummy warm, room temperature or cold!

Don't eat them all in one sitting! I mean, it will totally be worth it "in the moment".

Because this recipe is so easy, I didn't add the printable recipe feature. If you want me to add it, just ask and it can easily be arranged!

Love the combination of peanut butter and chocolate? (Who doesn't?) Try out these other recipes:

PB Blossom Chex Mix

Reese's PB Cup Cupcakes

PB Blossoms

linking up with
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  1. That is my favorite combination hands down! It is too bad my son has a peanut allergy. I actually was eating a reese egg in the garage because I just can not resist! Your desserts look amazing! Maybe I will treat myself one night when he goes to sleep!

  2. oh my gosh yum! Love that someone sneaked in and ate your peanut butter cups- totally would have happened at my house too! Pinning!

  3. Hello
    I'm visiting from the My Turn blog hop. WOW, these look sinfully delicious. I've gotta make some. I'll eat way to many and feel guilty but I can live with a little guilt. I'm also your new fan and follower. Hope you will visit my blog and hopefully want to follow back. Also I have a Link Party going on now and I'd love to have you share your PB cookie link with us. Hope you will visit.

  4. Easy and totally delicious, love the two flavors, they go perfect together.

  5. Yum! These look delicious!
    -Rachel at R & R Workshop

  6. Oh my GOODness! I can't wait to try these!! Just found and started following your blog through the Give Me the Goods Monday link party :) Would love it if you check out my blog too!

  7. These look really so yummy and I love your photography!! I came by from the Give Me the Goods Monday Link Party! :)

    Pei Li

  8. These look absolutely delicious. I am pinning!

    Visiting from Dukes and Duchesses Project Inspired.

  9. I think I need to move in with you ~ I can be your official taste tester ~ I'll sacrifice myself for the world ~ thanks for sharing at Project Inspire{d} ~ Pinning!


    Mary Beth

  10. Oh wow, I want one now! You have a beautiful blog. Thanks so much for linking up to our party, Give Me The Goods Monday! Can't wait to see what you link up next week!
    Jamie @

  11. Thanks for linking up this post to The Best Blog Recipes @The Weekend re-Treat!
    You’ve been featured on today’s 25 Easter Dessert Idea’s post!

    Hope to see you link up again at the party this weekend!


  12. oh delicious.
    Thanks for sharing with us at "In and Out of the Kitchen"


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